I love being in the kitchen cooking and experimenting with different approaches to some of my favorite dishes. Taking a simple dish to new heights or making a complex dish less complicated. I began experimenting with the idea of taking a simple shrimp scampi recipe and adding a remarkable twist for a more dynamic punch. I call it “Scampi with a Twist”. I thought it came out fabulous with the right amount of blended flavors, and have made it several more times for family and friends. This recipe is made best with an angel hair or fettuccini size pasta, however; […]